Quick Mini Apple Pies from Pinch of Yum

Move over pumpkin spice! With fall in full swing, we are craving the savory taste of warm apples and cinnamon.

With a crisp, flaky outer layer made from egg roll wrappers and a warm center full of apple cinnamon goodness... We can't think of anything that could be more delicious and comforting on a on a fall day, than these super easy mini apple pies from Pinch of Yum.

With simple ingredients + a few minutes of prep + little cook time... who can resist the urge to indulge? I know we can't!

Ingredients:

2-3 tbs. butter

3 large apples

1/4 c/ brown sugar

1 tbs cornstarch

1 tsp. ground cinnamon

1 egg - for egg wash

Splash of water

Pecans (optional)

12 egg roll wrappers

Vegetable oil, for frying

Directions:

1. In a skillet, sauté a few tablespoons of butter with a teaspoon of cinnamon, three large chopped apples, 1/4 cup of brown sugar, and a little bit of water

2. When everything's nice and soft, add a little cornstarch slurry.

3. Roll it all up in egg roll wrappers with some pecans (don't forget to add a little eggwash on the edge!).

4. Fry them up in some oil

5. Serve with caramel. YUM.

See the full post here from pinch of yum here: https://www.instagram.com/p/B3s48jZDbnK/

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